Eat & drink

• The gastronomic offer in this hotel is outstanding. Our guests give it top marks that go beyond the usual high standards of TUI BLUE. It is the perfect way to discover the gastronomic culture and traditions of the region.
• Our chefs offer not only an authentic taste of regional dishes, but also a wide selection of international specialities and a variety of vegetarian and vegan options.

Your accommodation offers the following catering options:

• Half board: breakfast, dinner, selected non-alcoholic drinks: daily, selected table beverages with meals, coffee/tea in the afternoon
• All inclusive: breakfast, lunch, dinner, snacks, cakes/pastries, selected non-alcoholic drinks: daily, selected national alcoholic drinks: daily, selected international alcoholic drinks: daily, selected table drinks with meals, coffee/tea in the afternoon, AI wristband obligatory

Description of the catering options:

• Breakfast: daily 07:30 - 10:30, buffet
• Lunch: daily 13:00 - 15:00, buffet
• Dinner: daily 19:30 - 22:00, buffet, à la carte, set menu, theme nights: several times a week 19:30 - 22:00
• Snacks: daily, for a fee, included with All Inclusive, cakes/pastries: daily, for a fee, included with All Inclusive
• Drinks: selected national alcoholic drinks: daily, for a fee, included in All Inclusive, selected international alcoholic drinks: daily, for a fee, included in All Inclusive
• Candlelight dinner: daily 19:30 - 22:00, request & reservation necessary, for a fee, à la carte
• Gala dinner: Tue. 19:30 - 22:00, request & reservation not necessary, for a fee, buffet
• Christmas special: buffet, sparkling wine, entertainment programme, New Year's Eve special: buffet, wine/beer/soft drinks, sparkling wine, champagne, entertainment programme, (live) music and dancing

• Restaurants: 5
• Main restaurant "The Restaurant": Cuisine: Asian, international, Indian, Italian, Mediterranean, Oriental, regional, fish/seafood, sushi, diet cuisine: no charge, request necessary, gluten-free dishes: no charge, request necessary, lactose-free dishes: request necessary, light dishes, seasonal dishes, vegetarian dishes, vegan dishes, buffet, Showcooking, reservation not necessary, daily, appropriate clothing required
• Restaurant "Andiamo": Cuisine: Italian, à la carte, request & reservation necessary, for a fee, included in All Inclusive, several times a week
• Speciality restaurant "The Breeze": cuisine: fish/seafood, choice of menu, request & reservation necessary, for a fee, cash payment, several times a week, appropriate clothing required
• Restaurant "Tastes of Asia": Cuisine: Asian, Mediterranean, à la carte, set menu, request & reservation necessary, for a fee, included in All Inclusive, several times a week
• Restaurant "Green and Grill": Cuisine: Grill dishes, enquiry & reservation necessary, for a fee, included in All Inclusive, several times a week
• Bars & more: 3
• Bar "The Bar": daily, for a fee, included in All Inclusive
• Pool bar Outdoor "Mama Pawpaw Bar": daily, for a fee, included in All Inclusive
• Beachclub "Zanzi Bar": seasonal; weather permitting, daily, for a fee, included with All Inclusive