Eat & drink

• Our chefs not only offer an authentic taste of regional dishes, but also a wide selection of international specialities as well as a variety of vegetarian and vegan options.

Your accommodation offers the following catering options:

• Breakfast
• Half board: breakfast, dinner

Description of the catering options:

• Breakfast: 07:00 am - 10:00 am, buffet
• Dinner: 18:30 hrs - 21:00 hrs, buffet
• Snacks: for a fee, cakes/pastries: for a fee
• Drinks: coffee/tea in the afternoon: for a fee
• Christmas special, New Year's Eve special

• Main restaurant "The Restaurant": cuisine: regional, gluten-free dishes: on request, lactose-free dishes: on request, light dishes, seasonal dishes, vegetarian dishes: for a fee, on request, vegan dishes, buffet, choice of menu, Showcooking, 07:00 - 10:00 and 17:45 - 21:30, with terrace, appropriate clothing required
• Bar "The Bar": for a fee

• The Classic double room incl. half board (DZX2) is the only room type that can be booked with half board.